Description
Finally, a practical, entertaining, stimulating and easy-to-understand training system on food safety. The DVD Training System: Food Safety Made Easy ensures control, convenience, flexibility and value for money to ANY business in the foodservice and hospitality industries. The DVD Training System: Food Safety Made Easy is of outstanding quality. It is interesting, amusing and has been designed to capture the attention of the learner to ensure maximum retention of information and positive behavioural change.
Meet Cooks
Cooks is a chef who used to be terribly unhygienic. He has changed his ways and is passing on the lessons he learnt. Cooks takes learners through all the material in a fun and entertaining way. The DVD consists of the following sections:
1. Basic Microbiology
2. Food Poisoning
3. Preventing Food Poisoning
3.1. Personal Hygiene
3.2. Cleaning and Sanitising
3.3. Food Temperature Control
3.4. Handling Food
3.5. Storage
3.6. Pest Control
3.7. Handling Waste
Benefits
The DVD Training System allows complete flexibility for companies to train their own staff effectively:
- at any time
- over many days
- at a pace more conducive to the learner
- without a minimum number of learners
- Any new staff can be trained effectively before they even begin work. Refresher training can be scheduled regularly without incurring extra costs.
What you get
- Training manual
- Training DVD
- Learner workbooks
- Test & Certificate of training
